References

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Filters: Author is Marin, Frédéric  [Clear All Filters]
2015
Marie, Benjamin , Jaison Arivalagan, Lionel Dubost, Sophie Berland, Arul Marie, and Frédéric Marin. 2015. “Unveiling The Evolution Of Bivalve Nacre Proteins By Shell Proteomics Of Unionoidae. ”. In Biomineralization: From Fundamentals To Biomaterials & Environmental Issues, Key Engineering Materials, 978-3-03835-591-5 Trans Tech Publications Ltd, 672:pp.158-167.
2017
Marie, Benjamin , Jaison Arivalagan, Lucrèce Mathéron, Gérard Bolbach, Sophie Berland, Arul Marie, and Frédéric Marin. 2017. “Deep Conservation Of Bivalve Nacre Proteins Highlighted By Shell Matrix Proteomics Of The Unionoida Elliptio Complanata And Villosa Lienosa”. Journal Of The Royal Society Interface 14. doi:10.1098/rsif.2016.0846. http://rsif.royalsocietypublishing.org/content/14/126/20160846.
Latire, Thomas , Florence Legendre, Mouloud Bouyoucef, Frédéric Marin, Franck Carreiras, Muriel Rigot-Jolivet, Jean-Marc Lebel, Philippe Galéra, and Antoine Serpentini. 2017. “Shell Extracts Of The Edible Mussel And Oyster Induce An Enhancement Of The Catabolic Pathway Of Human Skin Fibroblasts, In Vitro”. Cytotechnology 69 (5): 815 - 829. doi:10.1007/s10616-017-0096-1. http://link.springer.com/10.1007/s10616-017-0096-1.
2018
Bouyoucef, Mouloud , Rodolphe Rakic, Tangni Gómez-Leduc, Thomas Latire, Frédéric Marin, Sylvain Leclercq, Franck Carreiras, et al.. 2018. “Regulation Of Extracellular Matrix Synthesis By Shell Extracts From The Marine Bivalve Pecten Maximus In Human Articular Chondrocytes- Application For Cartilage Engineering.”. Mar Biotechnol (Ny) 20 (4): 436-450. doi:10.1007/s10126-018-9807-7.
PDF icon Bouyoucef_et_al-2018-Marine_Biotechnology.pdf (1.53 MB)
Bouyoucef, Mouloud , Rodolphe Rakic, Tangni Gómez-Leduc, Thomas Latire, Frédéric Marin, Sylvain Leclercq, Franck Carreiras, et al.. 2018. “Regulation Of Extracellular Matrix Synthesis By Shell Extracts From The Marine Bivalve Pecten Maximus In Human Articular Chondrocytes— Application For Cartilage Engineering”. Marine Biotechnology 20 (4): 436 - 450. doi:10.1007/s10126-018-9807-7. http://link.springer.com/10.1007/s10126-018-9807-7.