Affichage de 601 à 605 sur 605
2020
- Frank David, Cédric Hubas, Helène Laguerre, Aicha Badou, Gwen Herault, Théo Bordelet, Nadia Ameziane (2020). Food sources, digestive efficiency and resource allocation in the sea cucumber Holothuria forskali (Echinodermata: Holothuroidea): Insights from pigments and fatty acids. Aquaculture Nutrition 26(5)
- Sónia Cruz, Charlotte LeKieffre, Paulo Cartaxana, Cédric Hubas, Najet Thiney, Sofie Jakobsen, Stéphane Escrig, Bruno Jesus, Michael Kühl, Ricardo Calado, Anders Meibom (2020). Functional kleptoplasts intermediate incorporation of carbon and nitrogen in cells of the Sacoglossa sea slug Elysia viridis. Scientific Reports 10(1)
- Louis Benoist, Erwan Corre, Benoît Bernay, Joël Henry, Céline Zatylny-Gaudin (2020). -Omic Analysis of the Sepia officinalis White Body: New Insights into Multifunctionality and Haematopoiesis Regulation. Journal of Proteome Research 19(8)
- Michael Miller, Reinhold Hanel, Eric Feunteun, Katsumi Tsukamoto (2020). The food source of Sargasso Sea leptocephali. Marine Biology 167(5)
- Damien Germain, François Meunier (2020). A tomographic study of the histological structure of teeth in the gilthead sea bream,. Journal of Fish Biology 97(1)
