Prénom
J
Nom
Courtois
Bedouet, L., Courtois, B., & Courtois, J. (2005). Methods for obtaining neutral and acid oligosaccharides from flax pectins. Biotechnology Letters, 27, 33–40. https://doi.org/10.1007/s10529-004-6314-x
Publication coopération et recherche SUD
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Bedouet, L., Denys, E., Courtois, B., & Courtois, J. (2006). Changes in esterified pectins during development in the flax stems and leaves. Carbohydrate Polymers, 65, 165–173. https://doi.org/10.1016/j.carbpol.2005.12.041
Publication coopération et recherche SUD
Non
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